Cream jug, Yongzheng c.1730, with a basket of flowers
A 3¾” sparrow-beak cream jug, Yongzheng c.1730, decorated in the centre front with a basket of peonies, dahlias and orchids, with further peony and orchid sprays on the reverse; the rim with y-diaper in turquoise enamel edged with dragon-head gold scrolls.